Thai House Restaurant

<p>Thai House Restaurant offers a large menu of traditional Thai dishes. The friendly staff will prepare dishes "from mild to very hot," says Thai House owner Marysa Sendee, depending on the customer's request. In seasonal dishes such as Green Curry Halibut and Prawn Asparagus, "we use fresh ingredients," she says. The restaurant's diverse wine list offers eight whites, six reds and four special house wines.</p> <p>The quaint Rose Avenue cottage which has housed the restaurant for seven years is graced by a bamboo and floating flower garden outside and features a lush, 35-seat dining room infused with earth tones and gold accents.</p> <p>It welcomes take-out orders and can also accomodate catering requests. Lunch is served Monday through Friday, and dinner is served seven days a week.</p>